• Shortcrust pastry with slow cooked beef

    Shortcrust pastry with slow cooked beef

    The classic version of this recipe is made with Minced Beef but we just prefer the flavour of chunky beef pies because you can cook it until it has brown which produces that wonderful tasty gravy great for the base sauce. A warning in advance, if you are up for a challenge and wanting to step up your cooking skills, then proceed... This is...
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