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Old English Sausages, Onion Gravy & Mash September 08, 2022
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Old English Sausages, Onion Gravy & Mash
Oh the classic bangers and mash! A classic pub favourite across England served with any sausage flavour with mash and onion gravy. It is one hearty and easy meal to cook up. Our Old English Sausages are packed with delicious herby flavours, GMO & Hormone Free and 100% Australian produce. Simply grill or pop these sausages in the oven for 30-40 minutes at 180 degrees...