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Rissoles are known to be an economical everyday dish. Australian Rissole is a cross between a Patty and a Meatball which makes it a perfect meat to create with a pack of minced beef. You could simply set aside for burgers later on the week and make some spaghetti meatballs for tonight! Honestly, we just love the versatility of beef rissoles and one that...

All-time favourite slow cooked OSSO BUCCO in white or red wine sauce 15 mins 2 hrs 4 Ingredients 1/4 cup (60ml) olive oil 2 brown onions, chopped 2 carrots, chopped 2 celery sticks, chopped 2 garlic cloves, crushed 1/4 cup (40g) plain flour, for coating Salt & freshly ground pepper 8 (about 1.5kg) osso bucco 1 cup (250ml) white or red wine 400g can...