Recipes » sausage

EASY PASTA BAKE COMING RIGHT UP... A meal that the whole family can enjoy? This is a home staple that's easy to make and perfect for a busy week meal prep. You can also add different vegetables to this dish and adapt as you go along to whatever you have in your fridge. Throw it all in and you can't go wrong.   RECIPE Pasta...

Oh the classic bangers and mash! A classic pub favourite across England served with any sausage flavour with mash and onion gravy. It is one hearty and easy meal to cook up. Our Old English Sausages are packed with delicious herby flavours, GMO & Hormone Free and 100% Australian produce. Simply grill or pop these sausages in the oven for 30-40 minutes at 180 degrees...

A traditional Irish stew, a Dublin Coddle is made up of sausages, bacon, potatoes and onions stewed in broth for hours in low temperature.  “Coddle“ meaning ‘to boil gently, parboil or stew’ in French.  This hearty winter stew dates back from the first great famine of Ireland, in the 1700s. Legend says Irish wives would throw everything in the pot and go to bed, leaving the coddle simmering so...