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Bulk Mince Box
$65.70
$63.54
Feed The Family Box
$159.00
Meat Lover's Box
$198.00
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Side Of Lamb
$235.00
$160.00
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Bulk Diced Steak Box
$77.94
$64.99
BBQ Meat Box
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Ultimate Lamb Bag
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$240.00
Chicken Satay Noodles
Originating from Java Indonesia, Satay wins even for the fussiest of taste buds. Plus it is easy to make. You could make this chicken marinate from scratch by following the recipe below. Alternatively, ready to cook satay marinated chicken from your butchers or grocery would do the trick! Check our satay kebabs online.
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Serve immediately, garnished with cilantro and peanuts, if desired.
- 15 mins
- 15 mins
- Serves 4
Ingredients
- 2 (5.6-ounce) packages refrigerated Soba, seasoning sauce packets discarded
- 1 tablespoon olive oil
- 2 boneless, skinless chicken breasts, cut into 1-inch chunks
- 2 cups shredded cabbage
- 2 carrots, peeled and shredded
- 2 green onions, thinly sliced
- 1/4 cup fresh cilantro leaves
- 2 tablespoons chopped peanuts
- 1/4 cup peanut butter
- 1/4 cup reduced sodium soy sauce
- 3 cloves garlic, minced
- 2 tablespoon honey
- 1 tablespoon freshly grated ginger
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1 teaspoon Sriracha, optional
Method
Step 1
In a medium bowl, mix together peanut butter, soy sauce, garlic, honey, ginger, vinegar, sesame oil and sriracha (optional if you like it spicy).Step 2
In a large pot of boiling water, add Yaki-Soba until loosened, about 1-2 minutes; drain well.Step 3
Heat olive oil in a large skillet over medium heat. Add chicken to skillet and cook until golden, about 3-4 minutes.Step 4
Stir in cabbage, carrots and green onions until heated through, about 1 minute.Step 5
Stir in Soba and peanut butter mixture until well combined, about 2 minutes.
Smoked Christmas Leg Ham
Sold Bone In
Includes FREE ham bag
Prepared and Smoked in-house by our expert butchers
Available for Christmas delivery 18th to 24th December
from $85.50
Rolled Pork Loin Roast
minimum weight 2kg
Locally Sourced Australian Pork
GMO & Hormone free meat
from $43.58
Pickled Pork Shoulder
Sold as 1 - 2kg
Locally Sourced Australian Pork
GMO & Hormone free meat
$16.50
Leg Of Lamb
Leg Of Lamb, perfect for roasting and sharing with the family.
Locally sourced
Grass fed lamb
GMO & Hormone Free
$21.00
